hotarun.co
餡 stroke order
bean jam
Component Radicals
1-9-8
アン
カン
Related Kanji
Word/Phrase Reading Meaning
餡こ 餡子 あんこ
  • red bean paste
  • red bean jam
  • anko
  • あん
  • red bean paste
  • red bean jam
  • anko
  • 葛餡 葛あん くずあん
  • kudzu sauce
  • 餡蜜 あんみつ
  • syrup-covered anko (bean jam) and fruit
  • mitsumame mixed with an(ko)
  • 餡かけ 餡掛け あんかけ
  • food covered in a thick starchy sauce (usu. made of kuzu or katakuriko flour)
  • 餡パン あんパン アンパン
  • bread roll filled with anko
  • 餡饅 あんまん
  • bun with anko filling
  • 小倉あん 小倉餡 おぐらあん
  • sweet adzuki bean paste made of a mixture of mashed and whole beans
  • 餡餅 あんもち あんも
  • mochi rice cake with red bean jam filling
  • mochi rice cake covered in red bean jam
  • こし餡 漉し餡 漉餡 こしあん
  • strained bean paste
  • smooth anko
  • fine-grained sweet bean paste
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    Contents sourced from JMDict, JMNDict, KANJIDIC, Copyright © 2000-2015 EDRDG, compiled by Jim Breen, et. al. at Monash University; used under license. Radical decomposition from kradfile and kradfile2, Copyright © 2001-2012 KanjiCafe and EDRDG, compiled by Jim Rose, et. al., used under license. The System of Kanji Indexing by Patterns (SKIP) codes were developed by Jack Halpern. Copyright © 1990-2015 Jack Halpern, used under license. Stroke order diagrams generated from KanjiVG dataset, Copyright © 2009-2015 Ulrich Apel, used under license. Morphological Analysis via MeCab, Copyright © 2001-2012 Taku Kudo, © 2004-2008 Nippon Telephone and Telegraph. Adobe Kozuka Gothic Pro, Copyright © 1993-2011 Adobe Systems, Inc. M+ Fonts, Copyright © 2003-2014 Coji Morishita